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WELLNESSWEEK
A concentrated Vietnamese cooking sauce that replaces your soy, oyster, garlic, and seasoning. Just add water and cook.
1. Pour — 2 tbsp concentrated sauce
2. Mix — Add equal parts water
3. Cook — Stir fry, grill, or marinate
What started as a family recipe in 1988 became the sauce our restaurants were built on. Now we're sharing it with everyone.
"Great sauce. My family loves it on my BBQ."
"The aroma made me hungry. Dinner was delicious!"
"Can't get enough. My go-to in the kitchen."